White Wine

Catalunya - Torres Vina Esmeralda

Torres Viña Esmeralda, a Muscat-Gewürztraminer blend from Catalunya. Its aromatic lift and low...

Sauvignon Blanc - Babich Marlborough 2025

Marlborough Sauvignon Blanc from Babich, 2025. Sharp acidity and a grassy edge. It goes with goat...

Dirty Laundry - Hush White Crafted In Bc 2024

Okanagan white blend. Crisp and dry enough to cut through creamy pastas or light seafood.

Sauvignon Blanc - Marisco The Ned Waihopai Marlbor

Marlborough Sauvignon Blanc. The sharp acidity cuts through goat cheese, green herb sauces, and...

Moschofilero - Boutari

Greek white from the Peloponnese. Moschofilero's natural acidity and aromatic lift make it a sharp...

Road 13 - Honest John`s Crispy White 2024

Okanagan blend. The crisp, dry profile cuts through fried chicken, fish tacos, or anything with a...

Sandhill - Pinot Gris 2025

Okanagan Pinot Gris with enough body to carry a real plate of food. The texture holds up to roasted...

Poplar Grove - Pinot Gris

Okanagan Pinot Gris from Poplar Grove. Weight and texture. It goes with roast chicken, pork...

Red Rooster - Reserve Gewurztraminer 10/12

Okanagan Gewurztraminer from Red Rooster on the Naramata Bench, Reserve. Residual sugar and floral...

Cailleteau Bergeron Cotes De Blaye Sauvignon

Bordeaux Blanc from the right bank, where Sauvignon runs leaner and more mineral than it does in the...

Chardonnay - Felino

Mendoza Chardonnay. Enough body to stand up to roast chicken or a creamy pasta, enough acidity to...

Toscana Bianco - Bianco Di Riecine

Toscana Bianco from Riecine, a Chianti Classico estate. Dry and mineral with structure. It goes with...

Toscana Bianco Sangiovese - Barbanera

Sangiovese Bianco from Tuscany. It has the grape's natural grip and acidity without tannin. It goes...

8th Generation Vineyard - Riesling

Okanagan Riesling from a family estate in the Similkameen-adjacent benchlands above Summerland. Dry...

Sage Hills - Pinot Gris

Okanagan Pinot Gris with enough body to carry richer dishes. The weight and mild acidity make it a...

Spoke Awatere - Sauvignon Blanc

Marlborough Sauvignon Blanc from the Awatere Valley, which is cooler, and leaner and more mineral...

Nichol Vineyard - Pinot Gris

Naramata Bench Pinot Gris from one of the Okanagan's most quietly serious small producers. Textured...

Novellum Cotes Catalanes Chardonnay

Languedoc Chardonnay from the foothills of the Pyrenees, made to drink. The weight handles roast...

Pomino Bianco - Frescobaldi Castello Di Pomino

Tuscan white. The Chardonnay and Pinot Bianco blend keeps enough acidity to cut through cream sauces...

The Hatch - Rhymes With Door Hinge

Okanagan white blend from one of BC's quirkier labels. Crisp and aromatic enough to cut through...

Pieropan Soave Classico

Soave Classico from one of the appellation's most trusted names. The Garganega grape brings a stony...

Tiraki - Sauvignon Blanc

New Zealand Sauvignon Blanc. The sharp acidity cuts through goat cheese, creamy pasta, or anything...

Wachau Gruner Veltliner - Federspiel Terrassen

Wachau Grüner Veltliner at the Federspiel level from Terrassen. Dry and mineral with acidity and a...

Blue Mountain - Pinot Blanc

Okanagan Pinot Blanc from one of BC's most consistent estates. Crisp and dry with enough body to...

Blue Mountain - Pinot Gris

Okanagan Pinot Gris from one of BC's most consistent estates. The weight and texture here handle...

En Terre - Riesling

Alsace-style Riesling with enough tension to cut through rich dishes, richer sauces, or anything...

Hugel Gentil

Alsace blend of Riesling, Gewurztraminer, Muscat, and Pinot Gris from one of the region's most...

Michele Chiarlo Nivole Moscato D`asti

Nivole Moscato d'Asti from Michele Chiarlo. Low in alcohol with a little residual sugar and enough...

Clos Des Orfeuilles Muscadet Sevre Et Maine

Muscadet from Sèvre et Maine, which means extended lees aging and a texture most crisp whites cannot...

Kellerei Kaltern - Alto Adige Pinot Grigio

Alto Adige Pinot Grigio from a co-op. At this altitude the grape holds its acidity, which cuts...

Liquidity - Chardonnay Estate 2022

Okanagan Chardonnay from one of the Naramata Bench's more serious estates. Enough richness to stand...

Terravista Vineyard Verdejo

Okanagan Verdejo, and one of the more interesting whites coming out of the Naramata Bench right now....

Black Hills - Sauvignon Blanc

Okanagan Sauvignon Blanc from one of the Okanagan's most consistent estates. The variety's natural...

Black Swift Vineyards - Braided Hill Chardonnay

Okanagan Chardonnay with enough weight to stand up to roast chicken or a butter-finished pasta, but...

Aa Badenhorst Secateurs Riveira Orange Blend

Swartland orange wine from one of South Africa's most interesting producers. Skin contact gives it...

Ken Forrester Wines Roussanne

Stellenbosch Roussanne, and one of the more interesting white grapes South Africa is working with...

Lugana - Ca Dei Frati I Frati

Lugana from Ca dei Frati. It goes with lake fish, briny seafood and dishes dressed with lemon and...

Merwah - Mersel Phoenix Skin Contact

Lebanese Merwah made as a skin-contact orange wine. The grip from extended maceration pairs with a...

Nino Fanco - Valdobbiadene Prosecco Rustico

Nino Franco is one of the names that put Valdobbiadene on the map. The Rustico is dry enough to cut...

Rigour And Whimsy - The Beast

BC white. Enough acidity to cut through butter sauces and rich seafood while keeping the fruit. It...

Roero Arneis - Cornarea

Piedmontese white from the Roero, the sandy-soiled counterpart to Barolo country across the Tanaro....

Chateau Petit Vedrines 2017 Sauternes

Sauternes at the cheese course is one of the great underused moves. The residual sugar and acidity...

Jolivet Attitude Sauvignon Blanc

Loire Sauvignon Blanc with enough cut to handle anything acidic on the table. Goat cheese, green...

Little Farm Winery - Pied De Cuve Chardonnay

Similkameen Chardonnay from one of BC's most serious small producers. Enough weight to stand up to...

Echo Bay Vineyard - L-st Sauvignon Blanc 2022

Okanagan Sauvignon Blanc from Echo Bay Vineyard, 2022. Natural acidity. It goes with goat cheese,...

Franken White - Weingut Weigand Gbr

Franken Silvaner or Müller-Thurgau country, bottled in the traditional Bocksbeutel if Weigand is...

Jadot - Grange Magnien Macon Villages

Mâcon Villages Chardonnay from Burgundy. Unoaked and driven by limestone minerality, it cuts through...

Thistle & Weed Khakibos White Blend

South African white blend built for a table. The tension between crisp and rich means it can anchor...

Orenji - Dormilona

Orenji skin-contact white from Dormilona, between a crisp white and a light orange wine. Texture and...

Rigour And Whimsy - Bite Of The Dragon 2021

BC white with high acidity. The acidity here does real work at a table built around bold flavours,...

Blanco - Dormilona

Dormilona's Blanco is a skin-contact-adjacent white that sits somewhere between crisp and textural,...

Rias Baixas Albarino - Albamar Albamar

Galician Albariño from Rías Baixas, where the Atlantic keeps everything saline and taut. That...

Serge Dagueneau And Filles Pouilly Fume

Pouilly-Fumé from one of the Loire's most respected family domaines. The chalky minerality and razor...

Averiill Creek Okeanos

Okeanos is a white from Averill Creek on Vancouver Island, outside their usual Pinot Noir. Acidity....

Blackbird - Wild Arc Noiret Riesling

Noiret-Riesling is an unusual cross, and Wild Arc leans into the aromatic side without losing grip....

Chateau La Raboutine Sancerre

Loire Valley Sauvignon Blanc from one of France's most copied appellations. The chalky minerality...

Cusano Bizzarria Bianco

Northeastern Italian white from a producer working with indigenous varieties. The naturally high...

Chablis - Jadot

Jadot's Chablis is the bottle to reach for when oysters or seafood are on the table. Unoaked...

Pouilly Fuisse - Chartron Et Trebuchet Chapelle

Pouilly-Fuissé from Chartron et Trébuchet, a Burgundy négociant. The weight and acidity suit food....

Lightfoot And Wolfville - Ancienne Chardonnay

Nova Scotia Chardonnay from one of the Annapolis Valley's most serious producers. Burgundian in its...

Domaine Collet Chablis 1er Cru Vaillons

Chablis Premier Cru from Domaine Collet. Vaillons is on the left bank, where Kimmeridgian chalk...

Eva Fricke Kiedrich 2021 Rheingau Riesling

Rheingau Riesling from Eva Fricke in Kiedrich. The slate soils give minerality and the acidity goes...

Zind Humbrecht Turckheim Alsace Muscat

Alsace Muscat from one of the region's most serious producers. Bone dry despite the aromatic...

Poggio Torselli - Toscana Bianco

Tuscany doesn't produce much serious white wine, but when it does, the acidity is the story. This...

Trimbach Cuvee Des Seigneurs Gewurztraminer

Alsace Gewurztraminer from one of the region's most serious houses. At this level, the wine has the...