Continuum Napa Valley Red
Mondavi family estateFounded by Tim & Robert Mondavi, 2005
Pritchard Hill fruitHigh-elevation, volcanic Napa hillside
Sealed & cellar-readyLicensed BC distribution

The Mondavi family’s flagship

Continuum

Grape
Cabernet blend
Region
Pritchard Hill, Napa Valley
Vintage
2019
Vineyard
Estate grown
Format
750ml

Very limited quantities

For this item we offer free delivery within 10km. Flat $25 shipping anywhere in BC, free over $250. Free pickup at 2752 West Broadway.

The Wine

One estate, one wine, every year

Continuum is the Mondavi family’s flagship, a single estate red born the year the family began again. After Robert Mondavi Winery was sold in 2004, Tim Mondavi, his father Robert and his sister Marcia set out to make one wine, from one place, every vintage. Continuum is that wine.

That place is Sage Mountain Vineyard, high on Pritchard Hill in the eastern hills of Napa Valley. The vines sit well above the valley floor on thin, iron-rich volcanic soil, where cool air and long sun give Cabernet Sauvignon real structure without heaviness. It is a Bordeaux-style blend, Cabernet Sauvignon at its core, rounded out with Cabernet Franc, Petit Verdot and Merlot from the same hillside.

The result is a wine built for the long haul: dark-fruited and savoury, firmly structured, and capable of evolving for two decades in the cellar. Continuum is widely counted among Napa’s benchmark estate reds, a modern California first growth in everything but name. Open one for a milestone, or lay it down and let time do the rest.

Outline map of California
Sage Mountain Vineyard
Pritchard Hill, Napa Valley

Tasting Notes

Nose

Cassis and black cherry lifted by graphite, cedar and crushed violet, with the savoury, iron-rich note of Pritchard Hill’s volcanic soil underneath.

Palate

Full but composed: layered blackcurrant, dark plum and espresso, framed by fine mountain-grown tannins and a thread of bright acidity that keeps the whole thing lifted.

Finish

Long, mineral and quietly powerful, the kind of close built for a decade or more in the cellar rather than tonight.

Acclaim

What the critics said

99 pts

James Suckling

98 pts

Wine Advocate

97 pts

Vinous

95 pts

Wine Spectator

James Suckling99 pts

“Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture.”

Wine Advocate, Joe Czerwinski98 pts

“Medium to full-bodied, the palate is firm, with super-ripe, grainy tannins and fantastic tension framing energetic, tightly knit layers, finishing on a long-lingering ferrous note, plus a spray of rose water and candied violets.”

Vinous, Antonio Galloni97 pts

“Black cherry, mocha, gravel, dried flowers and raspberry jam infuse the 2019 with tons of nuance. Time in the glass brings out lovely energy to balance things out.”

Wine Spectator95 pts

“Expressive and vivid, with cassis, blueberry reduction and plum preserves mixed amicably together, while licorice, warm fruitcake, sassafras and baker’s chocolate line the finish.”

Critic scores and notes refer to the 2019 vintage.

At a Glance

Vintage2019
WineProprietary Red Blend
GrapesCabernet-based blend
RegionPritchard Hill, Napa Valley
EstateSage Mountain Vineyard
WinemakerTim Mondavi
Volume750ml

The Estate

Continuum Estate, the Mondavi family

Continuum Estate is wholly owned and farmed by the Mondavi family. Tim Mondavi, who spent decades making wine at Robert Mondavi Winery, leads the winemaking, and the next generation now works the vineyard alongside him. The family lives on the property: this is a home estate, not a label.

Everything points at one goal. There is no second wine and no shortcut, only a single bottling that has to carry the estate’s name each year. That focus, on one hillside and one wine, is the whole idea behind Continuum.

  • 2005Estate founded
  • Pritchard HillSingle hillside estate
  • One wineMade each vintage

How to Serve

Pour it at its best

At the table

  • Prime Rib
  • Dry Aged Ribeye
  • Rack Of Lamb
  • Aged Hard Cheese
  • Wild Mushroom

From the cellar

  • Decant 1 to 2 hours
  • Serve at 18°C
  • Cellar 10 to 20 years
  • Large Bordeaux glass

Made for

  • Cellar
  • Milestone
  • Fine Dining
  • Collector Gift

Free local delivery on this item

For this item we offer free delivery within 10km of the shop. Flat $25 shipping anywhere in BC, free over $250. Or pick up free at 2752 West Broadway.

Shop Continuum

Not sure it is the one?

Ask Us

Decades behind this counter. Tell us what you are pouring it for, a cellar, a milestone, a serious gift, and we will tell you straight whether this is the bottle, or point you to something better.