Tanduay - Double Rum

Tanduay is one of the oldest and most awarded rum producers in the world, operating in the Philippines since 1854. The Double Rum is a blend of two rum styles from the Tanduay distillery, column-distilled rums for lightness and heavier pot-still-influenced spirit for depth.

It is aged in oak barrels, with vanilla, dried fruit and baking spice. Tanduay has won gold and trophy awards at competitions including the Monde Selection and the International Spirits Challenge. It is served neat, over ice or in spirit-forward cocktails.